Q: What products can the semi-automatic disc ice cream cone machine make?
A: It can make various types of ice cream cones (cylindrical cones, etc.). By changing the corresponding molds, it can also produce egg roll cookies, waffles, sunflower cakes, and other food products.
Q: What is the production capacity of the equipment?
A: The production capacity varies depending on the model. The MTN-6 model has a production capacity of approximately 300 kg per hour, the MTN-9 model 400-600 kg per hour, and the MTN-12 model can reach 600-800 kg per hour.
Q: Can the heating temperature of the semi-automatic disc ice cream cone machine be adjusted?
A: The equipment is equipped with an automatic temperature control system, allowing for precise temperature adjustment. The rotating heating plate ensures even heating, preventing undercooked batter and burning.
Q: Is it difficult to operate? Is professional technician required?
A: Operation is simple. The batter injection and heating/baking processes are automated. Only manual labor or a matching forming machine is needed for the rolling step. No professional technician is required.
Q: Is the semi-automatic disc ice cream cone machine easy to clean and maintain?
A: The machine body and core contact parts are made entirely of stainless steel and food-grade materials, eliminating any unsanitary corners. It can be quickly disassembled for cleaning after use. The standardized design of vulnerable parts makes replacement convenient.
Q: What scenarios is the semi-automatic disc ice cream cone machine suitable for?
A: It is suitable for small-batch production in beverage shops, coffee shops, and other small stores, and can also meet the large-scale processing needs of snack food factories.
Q: Does the semi-automatic disc ice cream cone machine meet food processing safety standards?
A: Yes. The core contact parts are made of food-grade materials, and the machine body is made entirely of stainless steel, complying with relevant food machinery safety and hygiene standards.
Q: Can the batter injection volume be adjusted?
A: The batter injector supports precise adjustment of the injection volume, which can be set according to product specifications (such as cone size, cookie thickness), avoiding waste caused by too much or too little batter and effectively controlling production costs.
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